Sweet Chili Salmon £3.70 / £1.85 per serving

If you don't eat enough fish because you think it's hard to make. Think again! This quick and easy Asian influenced salmon recipe will become your favourite. To make this recipe more affordable, visit the Aberdeen Farmers' Market every last Saturday of the month. The last time I checked the price of salmon fillets was £12/kg, when in Asda you will pay £15/kg.

2 boneless salmon fillets
2 tbsp vegetable oil
1 tbsp sweet chili sauce
2 tbsp soy sauce

1. Mix the vegetable oil, sweet chili sauce and soy sauce together to make the marinade for the salmon.
2. Place the salmon fillets in a bowl and pour over the marinade.
3. Let the salmon marinade for 10 minutes.
4. Place the salmon fillets on a small roasting tin and grill in the oven for 10 minutes, or until fully cooked.

Serve with...

...basmati rice and a fresh green leaf salad. Don't forget the chopsticks!

Posted in: Fish